Refined and 4-inch Paring Knife - Ultra-Sharp German Stainless Steel for Fruit and Vegetable Cutting

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People's Deep Affection for Food is Akin to a Squirrel's Obsession with Acorns. Crafting Delicious Meals and Savoring the Cooking Process is Paramount, and High-Quality Kitchen Cookware is Essential.

OAKSWARE's Mission is to Provide Premium Kitchen Cookware for Global Food Enthusiasts.

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Product Description: OAKSWARE Paring Knife OAKSWARE Steak Knives Set of 4 OAKSWARE Steak Knives Set of 8 with Block OAKSWARE Kitchen Knives Set OAKSWARE Bird Beak Peeling Knife OAKSWARE 6 Inch Chef Knife

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Price: $9.99 $29.98 $54.98 $54.97 $9.99 $9.99

Blade Length: 4 Inch 5 Inch 5 Inch / 2.75 Inch 6 Inch

Blade Material: X50CrMoV15 X45CrMoV15 X45CrMoV15 X50CrMoV15 X50CrMoV15 X50CrMoV15

Handle Material: ABS Triple-riveted ABS Triple-riveted ABS Triple-riveted ABS Triple-riveted ABS Triple-riveted ABS Triple-riveted

Full Tang Design: ✓ ✓ ✓ ✓ ✓ ✓

HRC: 58 HRC 58 HRC 58 HRC 58 HRC 58 HRC 58 HRC

Gift Packaging: ✓ ✓ ✓ ✓ ✓ ✓

PERFECTED PARING KNIFE - The compact 4-inch paring knife is lightweight and easy to grip, making it ideal for peeling, deveining shrimp, removing seeds from peppers, and cutting small garnishes, ensuring optimal performance for all your cooking needs.

GERMAN STEEL BLADE: Each blade is crafted from premium German Steel (X45CrMoV15), renowned for its exceptional wear-resistance and long-lasting performance. The hardness of our Paring Knife is up to 56±HRC, ensuring easy honing, flexibility, and prolonged sharpness for efficient food preparation.

ERGONOMIC DESIGN - The full tang and forged bolster provide excellent stability and balance between the blade and handle. The ergonomically designed handle offers a comfortable and ambidextrous grip, reducing fatigue during extended use.

INCREDIBLY RAZOR SHARP - Expertly hand-sharpened to 15 degrees per side and heat-treated, our paring knives boast exceptional sharpness and edge retention, ensuring maximum efficiency in peeling, chopping, and mincing ingredients.

CARE - To maintain the sharpness and luster of the paring knives, hand-wash with a soapy cloth under running water after each use, and keep it dry and safely stored.

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